Matt Gullotta:
Independent Distributor of MonaVie

About MonaVie

MonaVie has been developed slowly and meticulously. Many long months were spent making it taste delicious, so that people would try it and experience its benefits.

More than two decades of nutritional science and study of the role of antioxidants have gone into the formulation of MonaVie. Not only is it made of eighteen nourishing fruits and berries, it is also formulated with glucosamine and with a proprietary blend of fatty acids could target what has become a global health issue of pandemic proportions.

The Fruits in MonaVie

Fruits are an abundant source of many thousands of phytonutrients as well as at least 8 Vitamins and minerals, including Vitamin C which is known to be a powerful antioxidant and anti-inflammatory agent. The Acai berry, from the Amazon Rainforest, has centuries-old traditions of being used as a medicine by the indigenous people of the Amazon. More recent years of scientific research have validated the phytonutrient content and health benefits of the Acai berry and the other fruits in MonaVie.

Because of the extremely powerful yet sensitive phytonutrients in the Acai Berry, MonaVie uses Acai as its headline ingredient--to keep intact all the health promoting characteristics of this wondrous fruit.

Most known phytonutrients are strongly linked to pigment, Mother Nature's way of protecting botanicals from intense sunlight and other harsh conditions. Health experts today agree it is best to consume a color spectrum VARIETY of fruits to gain greatest advantage from their respective phytonutrients.

The fruits of MonaVie give us this spectrum: Acai Berry, pomegranate, white grape, nashi pear, acerola, pear, aronia, purple grape, cranberry, passionfruit, banana, apricot, prune, kiwi, blueberry, bilberry, camu camu, wolfberry and lychee.

For more information on the benefits of MonaVie and the Acai berry, I suggest you go to the MonaVie website